Jerez to Japan

by Jason Evans

Are you in a travelling mood?

Let's take a journey from Jerez to Japan using Saichi Sparkling Hojicha Tea.

Build all ingredients over cubed or hand cracked ice in a wine glass, and stir gently to combine. Top with more ice, garnish then serve.

50ml Manzanilla sherry
50ml Mediterranean tonic
80ml Saicho Hojicha

Serve in a Wine Glass
Garnish with a lemon wheel

Saicho Cocktail - Jerez to JapanSaicho Hojichar Sparkling Tea

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